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You are here: Home / Recipes / Crock-pot Italian Beef Sandwiches

Crock-pot Italian Beef Sandwiches

February 5, 2019 by Amber

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Crock-pot Italian Beef Sandwiches are made with a large roast, packet if Italian seasoning, pepperoncini’s, giardiniera mix slow cooked all day and put on a toasted deli sub with melted provolone cheese.

Crock-pot Italian Beef Sandwiches

Crock-pot Italian Beef Sandwiches are one of those meals everyone should know how to make. They are super simple, super comforting and super delicious. That’s a whole lot of super.

Italian Beef Sandwiches, crockpot italian beef, how to make italian beef, family dinner ideas, dinner recipes
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Crock-pot Italian Beef Sandwiches

Crock-pot Italian Beef Sandwiches are made with a large roast, packet if Italian seasoning, pepperoncini's, giardiniera mix slow cooked all day and put on a toasted deli sub with melted provolone cheese.

Course dinner
Keyword beef, crockpot, dinner, sandwich, slow cooker
Prep Time 10 minutes
Servings 6 sandwiches

Equipment

  • crockpot

Ingredients

  • 3 pound bottom round roast
  • packet Italian seasoning zesty
  • 8 ounces deli sliced pepperoncini's plus more for topping
  • 8 ounces mild giardiniera prefer Chicago-style
  • 6 provolone cheese slices
  • 6 deli sub buns
  • butter

Instructions

  • Trim fat from the roast and pat dry.
  • Place the roast into crock-pot and rub the Italian seasoning over top.
  • Add pepperoncini's and giardiniera. Add just a little bit of the juices from those jars (1/3 cup).
  • Cook on low 8-10 hours.
  • Shred the meat.
  • Pre-heat oven to broil.
  • Slice and butter the subs and place under broil for 3 minutes. Add a slice of cheese and broil 2 more minutes.
  • Add shredded meat to each sub with some extra pepperoncini's and serve.



Filed Under: Dinner, Home Page, Recipes Tagged With: beef, crockpot, easy, sandwiches, slow cooker

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Margaret

I’m a sucker for easy-peasey meals, and this one looks like a perfect recipe for a cold weekend when you want comfort food. Might skip the spicy peppers! Also, this will satisfy my craving for an Italian bun!

Vote Up0Vote Down  Reply
10 months ago
Amber

There isn’t too much spice- they really just add flavor but you can def cut back on them or remove them completely!

Vote Up0Vote Down  Reply
10 months ago
Jordan | Read. Eat. Repeat.

Oh man, I love a good hot sandwich. Yum!

Vote Up0Vote Down  Reply
10 months ago
Amber

A hot sandwich is always delish- especially in this cold weather.

Vote Up0Vote Down  Reply
10 months ago
Rebecca @ Strength and Sunshine

Nothing better than a great slow cooker meal!

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10 months ago
Gena

This looks really good! I bet my husband would love me to prepare one of those for him 🙂

Vote Up0Vote Down  Reply
10 months ago
Amber

Hubbies always love meals like this!

Vote Up0Vote Down  Reply
10 months ago
Kelsey

Oh my gosh this looks delicious!!

Vote Up0Vote Down  Reply
10 months ago

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Welcome to Leggings 'N' Lattes. My name is Amber and I am the editor here. I am just your average coffee fueled, DIY obsessed, style crazed mom of two with a passion for cooking. Read More…

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INGREDIENTS: ·  8 Tablespoons unsalted butter, (softened)
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·  1 1/2 cups all-purpose flour
·  1/2 teaspoon baking powder
·  1/2 teaspoon baking soda
·  1/2 teaspoon salt

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